$ 11.99
Pure Source of Protein from Pride of India
If you are falling behind the daily intake of vital nutrients and protein then, it is time to make up for that and include cooked red lentils in your everyday diet and give your health the much-needed boost to face the stress and challenges of day-to-day life.
We are committed to making people happier and healthier and we do so by bringing farm-fresh food to your table. Believing in the notion that “health is wealth”, we move to deliver natural, sustainable, and locally grown foods to everyone in an initiative to develop healthy eating habits. Complements a variety of diet and cuisine, Indian Split Masoor Red Lentils is your ideal protein and vitamin supplement. So, without much ado, try our red masoor dal and enjoy a life full of vitality and happiness.
Directions:
Use 3 Cups water per 1 Cup dry lentil. Add 1-2 tsp oil, if desired. For making a lentil soups increase amount of water. For making lentil salad reduce amount of water.
Stovetop:
1. Soak Split Masur Red Lentils for 15-20 minutes. 2. Rinse thoroughly and drain water. 3. Add 3 cups of water per 1 cup of dry lentils in a wide pot and heat on low uncovered. 4. Once the water is at the level of the lentils, cover the pot. 5. Allow to sit for 10-15 minutes. Serve hot or cold.
Electric Cooker/Microwave:
1. Prep lentils same as above 2. Use 3 cups water per 1 cup of lentils and add to a microwave safe dish or electric cooker 3. Heat for 15-20 minutes on medium heat covered. Serve hot or cold.