Now that Thanksgiving is done, and the weeks of prep and cooking has paid off, it’s time to relax. A full day of feasting and celebrating later, we all have to deal with the aftermath: protruding bellies, holiday hangover and.. leftovers. With all the potatoes, turkey, cranberry sauce and bread, are your refrigerators so full that it takes two to close the door? Worry not, our post-thanksgiving recipes will not only make brilliant use of all that food, but they’ll make you feel like this day never ended!
Delicious savoury and sweet dishes that are quick and easy to make, and no food wastage is the ‘cranberry’ on top.
with wholegrain bread, cranberries, pickles, feta cheese, crispy fried chicken
with tomato salsa, spinach, avocado and roast veggies
with cranberry jelly
with apple and brie
with cheese, rice, turkey/peas
with pears, cranberries, cheese and thyme
with grilled bananas, cranberries, leftover cake, honey and almond flakes
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Baked brie is the ultimate party appetizer that never disappoints, This Christmas appetizer recipe combines the simplicity of ingredients with an irresistible, creaminess. Its sweet and savory notes with gooey texture, make a luxurious addition for festivities. What’s even better? It’s easily customizable with toppings like honey, nuts, chili oil, or a garlic butter mixture for bursts of flavor. It’s one of those appetizers that’s always gone in a flash, and people are left asking for more.
ahmed
November 26, 2018
wow such recipes very thankful thankyou prideteaaaaaaaaaa